WIRE — As climate change brings more frequent droughts and erratic rainfall, Ugandan women farmers are increasingly at the centre of national efforts to build resilience in the agriculture sector. This is critical because agriculture remains the backbone of Uganda's economy and its position on the global market. Uganda is one of East Africa's leading food producers and a major exporter of coffee, cocoa, fish and other commodities. The sector employs the majority of the population and contributes significantly to export earnings. Maintaining strong agricultural output is therefore essential for the country's economy and its role in regional and international food supply
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