WIRE — Kampala, Uganda | URN | Food once meant to nourish and sustain households is now, in many homes, increasingly linked to sickness, chronic illness, and even death. The Food Rights Alliance and partner organizations warn that unsafe food has become a silent public health crisis, with contaminated meals sending an estimated 1.3 million Ugandans to hospitals … The post Meals turn into health hazards, early graves for Ugandans appeared first on The Independent Uganda:.
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