WIRE โ€” Years ago when I first came to the US, one of the products that I missed the most was the type of rice vermicelli that the Thai people call khanom jin (เธ‚เธ™เธกเธˆเธตเธ™). The noodles weren’t available fresh anywhere, which is understandable considering how difficult it is to make them at all let alone on a […] The post How to Prepare Rice Vermicelli (Khanom Jin) from Dried Noodles appeared first on SheSimmers.

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